This healthier Christmas plum cake is made with whole wheat flour and sweetened with naturally sweet dates instead of refined sugar. Packed with dried fruits, nuts, and warm spices, it’s a nutritious, moist cake that’s perfect for festive occasions without the guilt.
This vibrant and wholesome Beetroot and Moong Dal Salad is a perfect combination of nutrition and flavor. Packed with the goodness of protein-rich moong dal, the earthy sweetness of grated beetroot, and the crunch of fresh vegetables, this salad is not only delicious but also a powerhouse of nutrients. This salad is ideal for anyone looking to enjoy a guilt-free and satisfying meal.
A quick and nutritious dish featuring sprouted fenugreek seeds and colorful vegetables sautéed with aromatic spices. Packed with fiber, protein, and antioxidants, this stir-fry is perfect for a healthy meal in just 30 minutes!
This Chicken Vegetable Soup is a hearty and nutritious dish made with lean chicken, fresh vegetables, and a flavorful broth.
“Transform your toast into a flavorful masterpiece! Creamy avocado, spiced chickpeas, and vibrant toppings come together to create a dish that’s as nourishing as it is delicious. Perfect for a quick snack or a hearty breakfast!”
Enjoy a healthier twist on the classic Dahi Vada with this easy recipe. Made with minimal oil and low-fat yogurt, it’s a protein-packed, probiotic-rich snack that supports digestion and boosts immunity. Perfect for guilt-free snacking!
Rice Kanji, a probiotic-rich drink made from leftover rice and water, offers numerous health benefits, including better digestion, immunity support, and hydration. This traditional remedy has been used for centuries across cultures to promote gut health and overall wellness. Learn how to make this easy-to-prepare, nourishing drink and incorporate it into your daily routine.
Buckwheat Upma is a hearty, gluten-free dish that combines roasted buckwheat with tender sweet potatoes for a satisfying meal. Infused with aromatic spices like mustard seeds, cumin, and curry leaves, it’s topped with crunchy peanuts and grated coconut for extra texture. Fresh coriander adds a burst of colour and flavour, making this upma a wholesome, nourishing option for any time of the day.
Sesame seeds chutney is a nutritious and flavourful condiment made with roasted sesame seeds, coconut, red chillies, and garlic. Rich in healthy fats, calcium, and protein, this chutney pairs well with rice, dosa, or roti, adding a nutty taste and a hint of spice to meals. It’s both tasty and beneficial for bone health and digestion.
Each bite offers a satisfying crunch paired with a warm, spiced essence that tantalizes the taste buds. The marinade seeps into the tofu, creating a delicious harmony of flavors that complements any meal. Whether enjoyed on their own or as part of a larger spread, these crispy tofu bites are sure to impress and elevate your dining experience.
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